Montpelier Plantation Inn
This past Sunday we went to Montpelier Plantation Inn for tea. Yes, English tea. Apparently we had a Cream Tea. Can you imagine sitting on a tropical island when it is 85+ degrees at 4 pm drinking hot tea? It was quite the experience though. Montpelier is one of the old sugar plantations that has been converted to a very exclusive inn. Apparently, HRH Princess Diana came here to escape. It is a very, very beautiful place and very exclusive.
We had English breakfast tea, scones, cake, raspberry jam, and cream. Our friends, the Averys, who are British, explained that Cream Tea is different from High Tea. Apparently, High Tea is a commoner tea because they placed the tea and cakes on a high shelf away from the dogs. At tea, one is supposed to place the jam and cream on the plate rather than directly on the scone. There are other rules as well, but we were a bit hungry so skipped all the niceties. Afterall, we are rude Americans ;) Oh, there is also Afternoon Tea, where you have little sandwiches rather than sweets.
Oh, another thing. In the U.S., we would pronounce Montpelier as Mont-pee-lee-er. Right? Well apparently, the British pronunciation is Mont-pel-ee-ay. So, now you know! It is funny listening to the Averys say the Montpelier. They are really delightful people. Penny told me that the whole Harry Potter schooling business is really how British education works - qualifying exams and all. More on that later for anyone who is interested.
Gordon, is a physician who specializes in epidemeology. Apparently, he was in line for the British equivalent of Surgeon General. He does a lot of studies on global epidemics and diseases for the U.N. He also just happened to take over the teaching of Brian's pre-med physiology course. Gordon and Penny also take a lot of hikes exploring the mountain. We have one planned for this weekend - more on that later :)

So, we headed back down. It was time to head to the airport anyway. I am glad we made the trip to Half Moon Bay. It was definitely worth the time to see such a beautiful place.
Sunday our original intent was to take a hike described in the "Discover Antigua" book left in our cottage. I selected one that started on Pigeon Beach and went out to Fort Berkley. (BTW, if Pigeon Beach is considered one of the 365 in Antigua, I would say there is really only 364.) At one point in the hike you were supposed to climb these rocks to the top of another fort called Fort Cuyler. From there you are supposed to be able to see Guadaloupe, Montserrat, and Redonda. If the day is clear, you are also able to see St. Kitts and Nevis. Well, we ended up at Shirley Heights and all over the place before we figured out that you had to start at the Nelson Dockyards. I figured this out because I could see Fort Berkely from Dow Hill, which is near Shirley Heights. Anyway, we found our way up the path and turned. The climb to Fort Cuyler was overgrown and a bit craggy. Needless to say, with the ocean waves below, I wasn't keen on taking the kids up considering if anyone is going to have an accident, it will be Micha. So, we walked out to Fort Berkley, which is at the entrance to English Harbor.


Heritage Quay is a bunch of neat little shops on the harbor in St. John's. They have a little wine bar called C&C, which sells good wines from South Africa. There is also an ice cream shop, toy shop, local artist shop, and a few clothing/souvenier places. We also ate at a restaurant called Cafe Napolean. We tried some cockleshells and crab balls. Very good! Nolan took the picture of Brian and me. Michaila took the toyshop picture.





